Mushroom and Broccoli Stir-Fry

Ingredients

• 4 cups broccoli florets
• 8 oz mushrooms, sliced
• 3 cloves garlic, minced
• 2 tbsp soy sauce
• 1 tbsp sesame oil
• 1 tbsp olive oil
• 1 tsp ginger, grated
• Sesame seeds for garnish (optional)

Instructions

1. In a large skillet, heat olive oil over medium-high heat.
2. Add broccoli and stir-fry for 3-4 minutes until tender-crisp.
3. Add sliced mushrooms, garlic, and ginger, cooking for an additional 4-5 minutes.
4. Drizzle with soy sauce and sesame oil, stir to coat everything evenly.
5. Cook for another 2 minutes, allowing flavors to combine.
6. Garnish with sesame seeds, if desired, and serve immediately.